PURE PARADISE IN PLETT !
WELCOME !
A VISIT TO THE LOOK OUT DECK IS AN
EXPERIENCE ENJOYED BY VISITORS FROM
FAR AND WIDE.
09h00 TO 21h00 at MANAGEMENTS TIME DISCRETION
BREAKFAST
SUNRISE BREAKFAST:
R 49.90
CHOICE OF 2 FRIED or SCRAMBLED EGGS with BACON
and GRILLED TOMATO .
THE LOOK OUT 3 EGG OMELETTE:
R 54.90
A FLUFFY OMELETTE with YOUR CHOICE OF 2 FILLINGS
Served with BACON.
EXTRA FILLING—R 5.00 each.
CHEESE, TOMATO, HAM, PEPPERS, MUSHROOM, ONIONS, BACON.
EGGS BENEDICT:
R 54.90
TWO POACHED EGGS served on ROSTI POTATO with
SMOKED HICKORY HAM, topped with OUR FAMOUS
HOLLANDAISE SAUCE.
BABY BENEDICT:
R 35.90
ONE POACHED EGG served on ROSTI POTATO with
SMOKED HICKORY HAM, topped with OUR FAMOUS
HOLLANDAISE SAUCE.
THE BIG BREKKIE:
R 69.90
CHOICE OF 2 EGGS with BACON, GRILLED TOMATO,
FRIED MUSHROOMS, MINUTE STEAK , CHIPS and PORK SAUSAGE.
All the above are served with FRESH FRUIT SALAD, FRESH JUICE,
SLICES OF HOT TOAST with BUTTER.
A cup of FILTER COFFEE and REFILL.
KIDDIES BREAKFAST:
R 29.90
ONE FRIED or SCRAMBLED EGG on TOAST with
CRISPY BACON and TOMATO.
THE ABOVE BREAKFASTS ARE SERVED AT MANAGEMENTS TIME DISCRETION
NORMALLY UNTIL 11h30
SOUPS
OUR SOUPS ARE HOMEMADE USING THE FRESHEST INGREDIENTS.
SOUPS ARE SERVED IN A SMALL POITJIE ACCOMPANIED WITH BAGUETTE.
EXTRA BAGUETTE @ R 9.50
SEAFOOD BISQUE “RICH WITH MYSTERY” R 32.50
PEA ’n HAM THE BEST R 32.50
HERBED TOMATO “REFRESHING and TANGY” R 32.50
SERVICE CHARGE NOT INCLUDED
ITALIAN FLAVOUR
LASAGNE:-R 65.00
Baked LAYERED PASTA with SPICY LEAN MINCE,
a CREAMY BÉCHAMEL SAUCE seasoned with
TOMATOES and OREGANO. sprinkled with PARMESAN.
PENNE ZUCCINNI:-
R 55.00
TOMATO, ONION, MUSHROOM, GARLIC and BABY ZUCCINNI
with GRATED PARMESAN CHEESE. (VEGETARIAN FRIENDLY)
With CHICKEN
R 67.50
PENNE SICILIANA:-
R 75.00
PENNE PASTA with SEARED TUNA or CHICKEN
OLIVE OIL, LEMON, BASIL, OLIVE PESTO, and CAPERS.
BIRDS
HALF CHICKEN:-
R 69.00
YOUNG BIRD flame grilled. BBQ or PERI PERI.
CRISPY WINGS:-
R 49.90
FLAMED to a CRISPY FINISH. MARINATED WINGS
DUSTED with OUR SPECIAL BBQ SPICE and OLIVE OIL.
CHICKEN SCHNITZEL
R 69.00
CRUMBED BREAST with CHEESE SAUCE.
CHICKEN FILLET:-
R 69.00
MADAGASCAR MILD GREEN PEPPERCORN SAUCE
Served with PAN FRIED GARLIC MUSHROOMS.
CHICKEN BURGER:-
R 49.00
GLAZED BREAST served on a ROLL.
CHICKEN LIVERS PERI PERI:- R 49.00
Punchy but not burny. Served on RICE
with FRENCH BREAD.
THE BUTCHERS GRILL
OUR CUTS ARE CHOSEN FROM THE HIGHEST GRADES
AND ARE MATURED IN OUR SECRET WAY. ALWAYS TASTY,
TENDER AND SUCCULENT.
T BONE STEAK:- ±500gms R 89.00
FLAME GRILLED to JUICY PERFECTION.
SIRLOIN STEAK:- ±350gms R 89.00
THICK CUT, rubbed with HERBED OLIVE OIL and FLAME
GRILLED.
SAUCES:- R 15.00
GARLIC, PEPPER, MUSHROOM, MUSTARD, CHEESE, BBQ
STEAK ROLL:- ±180gms R 52.00
RARE SIRLOIN served BURGER STYLE on a ROLL with
TOMATO, GHERKINS and ONIONS.
LAMB LOIN CHOPS:- R 89.00
SIZZLED KAROO LAMB—rubbed with ROSEMARY OIL.
BEEF MEXICANO:- ±350gms R 95.00
SIRLOIN STEAK, seasoned with CHILLI ,
GARLIC and MEXICAN SPICE.
MUTTON CURRY: R 89.00
Traditional CAPE MALAY STYLE.
BBQ PORK SPARE RIB:- R 79.00
Marinated in our BBQ SAUCE and FLAME GRILLED
with a MILD BASTING to a crisp yet meaty finish. Cut for your
convenience.
BEEF BURGER:- R 39.50
Our HOMEMADE PATTIES are 150gr of PURE STEAK MINCE.
served on a BUN with ALL THE TRIMMINGS.
YOUR CHOICE OF SAUCE.
LOOK OUT HOT DOG:- R 35.00
FRANKFURTER SERVED with BBQ SAUCE and GARNISH.
OUR DISHES ARE EXQUISITELY PRESENTED and SERVED
with CHIPS OR RICE . VEGETABLES on REQUEST.
SNACK TIME
SPRING ROLLS R 39.90
HOT CHIPS R 27.50
SNACK PLATTER:- R 175.00
KINGKLIP BITES, TEMPURA PRAWNS, FRIED CALAMARI,
ONION RINGS, SPRING ROLLS and CHIPS
TOASTED SANDWICHES R 29.50
Cheese, Tomato, Ham, Peppers, Bacon, Egg, Mushroom,
Onions. SERVED WITH CHIPS.
CRISPY ONION RINGS R 27.50
GARLIC BREAD R 24.00
with cheese R 29.50
BUTTON MUSHROOMS R 17.50
SIDE SALAD R 19.50
STIR FRY VEGETABLES R 12.50
SWEET DREAMS
FROM PIPPA’S PANTRY—A SELECTION OF HER FAVOURITE RECIPES
CHOCOLATE BROWNIES with a HOT CHOCOLATE SAUCE R 32.50
BAKED CHEESE CAKE with STRAWBERRY COLLIS R 32.50
CAPE BRANDY TART with CREAM or ICE CREAM R 32.50
DARK CHOCOLATE MOUSSE R 29.50
PAVLOVA JUBILEE R 39.00
VANILLA ICE CREAM and HOT CHOCOLATE SAUCE R 29.50
KIDDIES Portion R 19.50
HOMEMADE SCONES R 22.50
with Cheese OR Jam & Cream
HOT CHOCOLATE R 19.90
THICK MILKSHAKES (CHOCOLATE and STRAWBERRY) R 23.50
ICED COFFEE R 23.50
FILTER COFFEE / TEA / ROOIBOS R 12.50
CAPPUCCINO R 16.50
LATÉ R 16.50
ESPRESSO R 12.50
MACCHIATO R 12.50
AMERICANO R 12.50
IRISH COFFEE R 25.50
DON PEDRO (YOUR CHOICE OF LIQUOR) R 25.50
SERVICE CHARGE NOT INCLUDED
TREASURES FROM OUR COAST
CALAMARI
LOOKOUT:- R 57.00
FLASH FRIED TENDER RINGS served in a basket with
CHIPS.
JAMAICAN STYLE:- R 65.00
GRILLED TENDER STEAKS brushed with HERBS, GARLIC
and
LEMON JUICE.
PORTUGUESE STYLE:- R 65.00
GRILLED STEAKS brushed with MILD PERI PERI.
FISH DISHES
FISH and CHIPS:- R 59.90
EXPORT HAKE FILLET lightly battered and flash fried.
GRILLED KOBELJOU:- when available R 99.90
THE DECKS MASTERPIECE. DUSTED FILLET OF LINE
CAUGHT COB, GRILLED
to a CRISPY BROWN PERFECTION—served with CHIPS or
RICE.
BAKED KOBELJOU:- when available R 99.90
STEAMED in a TINFOIL ENVELOPE—stacked with
FLAVOUR
of MIXED HERBS, a little WHITE WINE.
CHEFS FISH CAKES:- R59.90
A Magical mix of FRESH LINE FISH, HERBS, PARSLEY and
ONION.
Lightly crumbed , served on FRESHLY MADE TOMATO
SAUCE
With a side dish of PINK RELISH.
PRAWN + TUNA GRATINÉ:- R 95.00
PRAWN and TUNA baked “THERMIDORE STYLE”
laced with GARLIC, BUTTON MUSHROOMS and
PARMESAN SHAVINGS.
KINGKLIP BITES:- R 89.00
Gouions of FRESH KINGKLIP flashed in a LITE BATTER
served
in a BASKET with CHIPS and a TARTAR DIPPING SAUCE.
MARINATED TUNA LOIN:- R 75.00
Seared and sautéed in OLIVE OIL and LEMON , served with
a TOMATO,
CUCUMBER and CHILLI SALSA. served RARE or MEDIUM.
THE DECK SEAFOOD PLATTER:- (for two) R 450.00
FRESH BOUNTY from OUR BAY—A DECK SPECIALITY !
MOSSEL BAY SOLE:- R 120.00
GRILLED to PERFECTION. This DELICATE FLESHED FISH
is a rarity only found off our coast. MOIST AND
FLAVOURSOME
LIVE CRAYFISH FROM THE TANK:- SQ
STRAIGHT GRILLED to embrace the natural fine flavours.
Served with a selection of sauces
PRAWNS
PINT O PRAWNS:- R 97.50
Flash fried MOZAMBIQUE PRAWNS—THE DECK’S
FAVOURITE.
TEMPURA PRAWNS:- R 97.50
CRISPY BATTER—DELICATE TEXTURE served with
SWEET ‘N SOUR DIP.
OLD LOURENCO MARQUES:- R 97.50
PAN FRIED with LOADS of GARLIC or CHILLI .
OYSTERS:- per SIX R 110.00
Selected WILD from our SOUTHERN COAST.
WE ONLY SERVE LARGE (WHEN AVAILABLE).
MUSSELS
LOOK OUT POT:- R 69.90
Steamed LOCAL MUSSELS in a CREAMY GARLIC and
WHITE WINE SAUCE. SERVED with a BAGUETTE.
MEDITERRANEAN STYLE:- R 69.90
GRATINé MUSSELS—GRILLED with a GARLIC HERBED
BUTTER,
CRUSTY FINISH , SERVED with a BAGUETTE TO MOP UP
THE SAUCE.
SENSUOUS SUMMER SALADS
TRADITIONAL GREEK R 43.50
LOVELY CRISPY GREENS, RIPE TOMATOES, CREAMY FETA ,
ONIONS and OUR SPECIAL PLUMP OLIVES .
BLUE CHEESE SALAD
R 49.50
GRATED ROQUEFORT CHEESE together with
PEAR and GREEN FIG. CRISPY GREENS, RIPE
TOMATOES, GREEN PEPPERS and a CREAMY YOGHURT DRESSING.
SUMMER SALAD
R 49.50
SLICED TOMATOES and ONION together with
MOZZARELLA CHEESE , splashed with a LITE OLIVE ,
BASIL + BALSAMIC DRESSING and PECORINO CHEESE.
HOLOUMI SALAD
R 65.50
SINGED HOLOUMI CHEESE topped with PISTACHIO NUTS
and served with CRISPY GREENS, MARINATED SUNDRIED
TOMATOES and CAPERS, served together with HERBED CROSTINI.
Extra HOLOUMI @ R 10.00 a finger.
SEAZAR SALAD
R 43.50
THIS IS OUR SPECIAL VERSION of a CAESAR SALAD. CRISP COZ LETTUCE
sprinkled with CRISPY BACON BITS and GRATED EGG. Served with
GARLIC CROSTINI , RIPE CHERRY TOMATOES and ANCHOVIE.
TROPICAL PRAWN TAIL SALAD
R 75.00
STEAMED PRAWN TAILS coated in our SPECIAL ISLAND DRESSING ,
partnered with AVOCADO PEAR and MANGO . GREENS,
BELL PEPPERS, TOMATOES and ONIONS.
CALAMARI SALAD(WARM)
R 65.50
Sautéed strips of SPICED CALAMARI , drizzled with EXTRA
VIRGIN OLIVE OIL accompanied with PEPPERDEW, loads of
CRISPY GREENS , ONIONS and SUNDRIED TOMATO .
SEARED TUNA SALAD (WARM)
R 65.50
TUNA SLICES , singed to RARE perfection,
with SLICED ONIONS, GREENS and COCKTAIL
TOMATO. Splashed with a LIME and SAGE DRESSING.
BOMBAY CHICKEN SALAD
R 65.50
SPICY CHICKEN with TOMATO, ONION, GARLIC, CHILI and
OLIVE OIL with CHAPATI WEDGES.
CHICKEN SALAD (WARM)
R 65.50
Sliced MARINATED CHICKEN BREAST served with GREEN APPLE,
CELERY, RED and GREEN PEPPERS, SURROUNDED with LEAFY
GREENS and SPRINKLED with PECAN NUTS.
BALSAMIC VINEGAR—OLIVE OIL—EXTRA DRESSINGS
ARE AVAILABLE
SERVICE CHARGE NOT INCLUDED
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